NEGATIVE CONSEQUENCES OF POOR AND IRREGULAR DIET AND RECOMMENDATIONS FOR HEALTHY DIET
Keywords:
Healthy eating, multiple sclerosis, atherosclerosis, vitamin.Abstract
Is one of the main tasks of medical and preventive specialists in organizing and balancing the nutritional status of the population, which has political and economic significance at the state level. The nutritional status of the population is one of the factors affecting the health of the population, secondly, the planning and rational organization of nutrition is of great economic importance, and thirdly, in a market economy, the identification of needy groups and social assistance is one of the indicators of state welfare.Healthy and orderly nutrition is one of the most effective factors in preventing occupational diseases and preventing the negative effects of the external environment in environmentally unfavorable conditions.
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